Having a memorable dining experience anywhere in the world is something every traveler dreams of. Let’s explore the top 10 favorite foods in the world in this article!
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1. Sushi (Japan)
Made with vinegared rice and a variety of ingredients including seafood, vegetables, and sometimes fruit, sushi is best when served with mustard, pickled ginger, and soy sauce. A popular garnish for this dish is daikon radish. The type of fish in sushi determines the taste of this dish. Besides, the rice mixed with vinegar gives the dish an overall attractive taste. Tuna, eel, and salmon tend to have mild flavors while octopus-flavored sushi often has a strong flavor and is quite picky.
2. Rendang (Indonesia)
Rendang is made by simmering beef with coconut milk with a mixture of spices including turmeric, garlic, lemongrass, ginger, chili, and galangal. The dish is then stewed for several hours to give it a soft texture and exotic flavor. The explosion of flavors is definitely one of the reasons why this dish is globally loved and also one of the best in the world. Easy to stir-fry, this dish is often used in ceremonies or to treat guests.
3. Ramen (Japan)
Ramen is a Japanese dish consisting of noodles and broth along with vegetables and meat. Ramen comes in a variety of flavors, from spicy to non-spicy, depending on the flavor of the broth. Each region in Japan has its own recipe for ramen broth. The two most popular types of ramen are Tonkotsu and Miso ramen.
4. Kebab (Turkey)
A popular dish across the Middle East, Kebabs originated in Turkey. These include ground meat or seafood, fruit and vegetables in some versions and are charred. The meat in this dish is mainly lamb marinated with garlic, black pepper and vegetable oil. Many other places also use the same recipe with beef, goat, fish and chicken. This dish has the perfect blend of flavors, from aromatic to spicy, making it one of the best in the world.
5. Pho (Vietnam)
No need to say too much about this typical Vietnamese dish. Pho has a delicious taste with noodles made from rice, served with bone broth and beef, chicken, combined with many spices to create a dish that any tourist visiting Vietnam will not want to miss. In addition, bone broth in Pho can help you improve gut health.
6. Bibimbap (South Korea)
Korean food culture is known for its colorful and eye-catching dishes. Bibimbap is one of the typical dishes symbolizing the culinary culture of the land of kimchi.
Usually, a bowl of Bibimbap will have from 6 to 7 dishes. The white of the rice, the yellow of the egg, the green of the vegetables, and the brown of the meat, are all mixed well with the sauce made from chili. The perfect blend of each dish’s flavor with the tongue-slicing spiciness of chili peppers will excite any discerning diners’ taste buds. Not only beautiful and delicious, but bibimbap is also extremely nutritious.
7. Paella (Spain)
Paella originates from Valencia, Spain. This is an ancient dish reimagined with a modern twist in the present day. There are different ways to eat Paella. The original recipe consists of steamed rice with green beans, meat (rabbit or chicken, sometimes duck), soybeans, and snails, topped with rosemary (the rosemary can be replaced with artichokes when in season).
8. Goulash (Hungary)
Goulash is a 9th-century Hungarian stew. The main elements that make up the dish are spices, especially paprika. Goulash is made from beef, pork, veal, or lamb. Meat is cut into bite-sized pieces and seasoned with salt. It is then roasted golden with oil and sliced onions. The dish is kept on low heat after adding paprika. It is served with a variety of vegetables including carrots, parsley, celery, and potatoes. Potatoes are also added to the dish to thicken and smooth it (because of the starch). The dish is a symbol of Hungary and is also one of the best in the world.
9. Lasagna (Italy)
Italian lasagna has overtaken Pizza to be added to the “world’s best food” list because of its return. This is one of the oldest noodle dishes but has only gained popularity in recent years. Lasagna is enjoyed by people of all ages and is the ideal dish for any occasion.
10. Dosa (India)
India has a lot to contribute when it comes to cuisine and dosa is the best dish to represent this country. In a word, dosa is a type of pancake made from fermented rice flour. Before that, Dosa was only prominent in South India and Sri Lanka. Now it is a famous dish all over the world. Dosa is served with chutney and sambar (vegetable stew).
Final thought
Not only these foods are delectable but they also contain lots of nutrition and protein, you should try some of these foods while traveling to these countries, you’ll love the foods!
Top News hopes this article can help you learn more about the top 10 favorite foods in the world and wishes you the best on your traveling!
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